Amazing Grace Cakes
Wednesday, November 10, 2010
Stacy
Raspberry Truffle
Dark chocolate-raspberry cake filled with chocolate fudge & raspberry puree.
Iced in buttercream. Ribbon and fresh orchids, one of the most beautiful and delicate flowers I have worked with.
Back of the cake
No comments:
Post a Comment
‹
›
Home
View web version
No comments:
Post a Comment