Wednesday, April 20, 2011


Crème Brûlée ~ Caramel cake filled with fresh caramel & white chocolate ganache. Frosted in buttercream, decorated with fondant cherubs and roses.

Fondant cherubs and roses

Friday, April 15, 2011

Ham Radio

For a Young Man Who Turned 16! 
Peanut Butter Fudgey ~ Peanut butter chocolate-chip cake filled with chocolate fudge and Reese’s filling.